Flourless Chocolate Chip Brownies

 

Ingredients

• 1 (15-ounce) can black beans, drained and rinsed
• 2 large eggs
• 2 egg whites
• 1/4 cup melted butter
• 1/4 cup plus 1 tablespoon cocoa powder
• 1 teaspoon vanilla
• 2/3 cup sugar
• 1/2 cup semi-sweet chocolate chips

Instructions

1. Preheat oven to 350 degrees F
2. Grease or spray an 8-inch baking pan.
3. Process all ingredients EXCEPT chocolate chips in a food processor until well blended.
4. Transfer mixture to the prepared pan. Sprinkle with chocolate chips.
5. Bake the brownies for 30 to 35 minutes, or until just set in the center.
6. Cool before cutting into squares.